Granda’s Professional Lip Balm Production & Packaging Process

At Granda, we specialize in providing advanced machinery solutions for the cosmetic industry. Below is a detailed breakdown of the lip balm production and packaging process using our equipment, designed to ensure precision, efficiency, and superior product quality.

1. Prodution Process: The Foundation of Quality

Step 1: Material Preparation & Heating
First, raw materials for lip balm—such as waxes, oils, and pigments—are carefully measured and combined. Our Granda Heating Mixer ensures uniform melting at controlled temperatures (typically 70-80°C), preserving the formula’s integrity. This mixer features automatic temperature regulation and a gentle stirring mechanism to prevent ingredient degradation.

2. Heating Filling & Freezing & Packaging

Video demo for reference:

Step 1: Heating Filling

Once melted, the liquid balm is transferred to the Lip Balm Filling Machine. Equipped with multi-nozzle heads, this machine achieves filling accuracy within ±0.1g, suitable for various container sizes—from classic tubes to innovative jars. The nozzles are designed to minimize drips and splashes, ensuring clean containers for the next steps.

Step 2: First Freezing Tunnel: Rapid Solidification

After filling, containers move into the Freezing Tunnel . Maintained at -10 to -18°C, this tunnel rapidly solidifies the surface layer of the lip balm, forming a stable base. The conveyor system ensures consistent product spacing, allowing uniform cooling across all containers. This step reduces waiting time and prepares the balm for the next processing stage.

Step 3: Temperature Conditioning: Bubble Elimination

To eliminate any micro-bubbles formed during filling, products enter the Temperature Chamber. Here, the temperature is gradually raised to 20-25°C and held for 30-60 minutes. This controlled temperature recovery process allows trapped air to rise and escape, ensuring a smooth, bubble-free finish—critical for premium visual appeal.

Step 4: Secondary Freezing: Deep Solidification

For long-term structural stability, the lip balm undergoes secondary freezing in our Dual-Zone Freezer. Operating at -20°C, this stage fully solidifies the product from core to surface, preventing deformation during subsequent handling. The freezer’s intelligent sensors monitor temperature uniformity, ensuring every container meets strict quality standards.

Step 5: Cap Placement (optional, can choose manually place the caps)

Next, the Cap Feeding System takes over. Using advanced vision technology, this machine accurately aligns and places caps onto each container, regardless of slight positional variations. It handles various cap types—screw-on, flip-top, or decorative caps—with a success rate exceeding 99.9%, minimizing manual intervention.

Step 6: Capping & Sealing: Secure Finishing

The final step is sealing with our Cap Pressing Machine. This machine applies precise pressure to ensure caps are tightly secured without damaging containers. Adjustable parameters allow customization for different cap designs, while built-in sensors check for proper capping before products move to packaging. The result? Leak-proof, retail-ready lip balm units.

Complete Line Video for reference:

Why Choose Granda Machinery?

  • Integrated Solutions: From heating to capping, our machines are designed to work seamlessly together, optimizing production line efficiency.
  • Hygienic Design: All contact parts use FDA-compliant materials, and easy-to-clean surfaces meet global cosmetic industry standards.
  • Customization: We tailor solutions for small batches (500 units/hour) to large-scale production (10,000+ units/hour), adapting to your specific needs.

Ready to elevate your lip balm production? Contact us today to explore how Granda’s machinery can transform your manufacturing process—from raw materials to shelf-ready products, with precision and reliability every step of the way.

Granda – Where Innovation Meets Quality.

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